Agricultural waste
Determination of the best conditions for compression in the production of complete feed blocks based on strawberry forage and chickpea straw [Volume 24, Issue 4, 2022, Pages 427-439]
Alhaji camelorum
Comparison of chemical composition, gas production parameters and digestibility of Alhaji camelorum plant and alfalfa hay using nylon bag and gas production techniques [Volume 24, Issue 3, 2022, Pages 329-339]
Antioxidant
Determination of nutritive and digestibility values of tomato pomace before and after oil extraction in vitro and evaluation of ruminal disappearance of in situ [Volume 24, Issue 4, 2022, Pages 441-452]
Antioxidant indicators
The effect of olive cake on milk yield and composition and antioxidant status of Turkmen dromedary camels [Volume 24, Issue 4, 2022, Pages 463-476]
Arian broiler
Evaluation of apparent digestibility of magnesium in relation to body weight, growth rate and phytase enzyme in B line of Arian broilers [Volume 24, Issue 1, 2022, Pages 59-65]
Arian broiler
Evaluation of apparent digestibility of magnesium in relation to body weight, growth rate and phytase enzyme in B line of Arian broilers [Volume 24, Issue 1, 2022, Pages 59-65]
Arian broiler
The effect of olive leaf feeding on the immune response, blood parameters and intestine microbial population of Arian broiler chickens in different periods of breeding [Volume 24, Issue 3, 2022, Pages 355-364]
Artificial Neural Network
Comparing the performance of principal component analysisand Artificial Neural Network methods in identifying the discriminating SNP(s) in different horse breeds of the world [Volume 24, Issue 3, 2022, Pages 259-270]
Assignment analysis
Comparing the performance of principal component analysisand Artificial Neural Network methods in identifying the discriminating SNP(s) in different horse breeds of the world [Volume 24, Issue 3, 2022, Pages 259-270]
Attitude
A survey on the attitude of researchers, consultants, and industrial dairy farm employees on the use of sex-sorted sperm [Volume 24, Issue 3, 2022, Pages 247-258]
B
Bacteria
The effect of wheat straw processed with cellulolytic bacteria isolated from gastrointestinal tract of horse on performance, digestibility, and fermentation and blood parameters in the fattening lambs [Volume 24, Issue 3, 2022, Pages 301-312]
Balouchi
Effects of crossbreeding of Romanov and Balouchi sheep on growth traits and carcass characteristics lambs [Volume 24, Issue 4, 2022, Pages 395-401]
Baluchi camel
Evaluation of genetic differentiation of different camel breeds in Sistan and Baluchestan province using microsatellite markers [Volume 24, Issue 2, 2022, Pages 127-138]
Baluchi sheep
The effect of feeding cannabis seed on CPT1B gene expression in Baluchi sheep [Volume 24, Issue 3, 2022, Pages 281-290]
Bird
Effects of fermented sunflower seed meal with Aspergillus niger and Saccharomyces cerevisiae on performance, nutrient digestibility, immune response, and some blood parameters in broiler chicks [Volume 24, Issue 4, 2022, Pages 489-500]
Black pepper
Effect of eucalyptus oral extract and adding black pepper powder in diet on performance, blood metabolites and microbial population of intestine and syrinx of broiler chickens [Volume 24, Issue 2, 2022, Pages 201-211]
Blood Albumin"؛ Beta-Hydroxy butyrate
The effect of different levels of alfalfa hay in the starter diet on performance, blood parameters and health of Holstein dairy calves fed with high amounts of milk [Volume 24, Issue 3, 2022, Pages 313-328]
Blood metabolites
Effect of Saccharomyces cerevisiae on growth performance, nutrient digestibility, serum metabolites and feeding behavior of Simmental dairy calves [Volume 24, Issue 1, 2022, Pages 35-45]
Blood parameters
Evaluation of changes in the leukogram in pregnant Lori ewes before pregnancy, during pregnancy and lactation [Volume 24, Issue 1, 2022, Pages 109-116]
Body weight
The genome-wide study in Japanese quail fortraits related to feed efficiency using asinglestep approach [Volume 24, Issue 2, 2022, Pages 117-126]
Bone mineralization
Effect of phytase, citric acid and calcium concentration on growth performance, carcass traits and bone chemical properties of broiler chicken fed diets containing low non-phytate phosphorus [Volume 24, Issue 1, 2022, Pages 81-95]
Broiler Chicken
Effect of eucalyptus oral extract and adding black pepper powder in diet on performance, blood metabolites and microbial population of intestine and syrinx of broiler chickens [Volume 24, Issue 2, 2022, Pages 201-211]
Broiler Chickens
Effect of Valine Supplementation on Growth Performance, Immune Response, Blood Metabolites and Behavioral Indices of Broiler Chickens Exposed to Heat Stress [Volume 24, Issue 1, 2022, Pages 67-80]
Broilers
The effect of using of emulsifier in diets with different energy levels on performance and some of blood traits of broiler chickens [Volume 24, Issue 2, 2022, Pages 151-163]
Buffer supplement
Effect of supplementation of sodium and magnesium-based buffer compounds on milk fat synthesis of Holstein cows under milk fat depression conditions [Volume 24, Issue 4, 2022, Pages 403-414]
C
Calcium and phosphorus
Effect of phytase, citric acid and calcium concentration on growth performance, carcass traits and bone chemical properties of broiler chicken fed diets containing low non-phytate phosphorus [Volume 24, Issue 1, 2022, Pages 81-95]
Candidate Gene
The genome-wide study in Japanese quail fortraits related to feed efficiency using asinglestep approach [Volume 24, Issue 2, 2022, Pages 117-126]
Carcass
Effects of Betaplus probiotic levels on growth performance and jejunum histomorpholometrical characteristics in Japanese quail (Coturnix Japonica) [Volume 24, Issue 1, 2022, Pages 47-58]
Carcass
The Effect of Betaplus probiotic on growth performance and jejunum histomorpholometrical characteristics in Japanese quail (Coturnix Japonica ) [Volume 24, Issue 1, 2022, Pages 47-58]
Carcass
Effect of organic selenium and Chromium supplementation on growth performance, carcass characteristics and meat quality of broiler chickens [Volume 24, Issue 2, 2022, Pages 165-175]
Carcass
The effect of using of emulsifier in diets with different energy levels on performance and some of blood traits of broiler chickens [Volume 24, Issue 2, 2022, Pages 151-163]
Carcass characteristic
Effects of fermented sunflower seed meal with Aspergillus niger and Saccharomyces cerevisiae on performance, nutrient digestibility, immune response, and some blood parameters in broiler chicks [Volume 24, Issue 4, 2022, Pages 489-500]
Carcass yield
Effect of chicks’ initial weight and nutrient density of diet on growth performance and immune response of broilers [Volume 24, Issue 4, 2022, Pages 477-488]
Chick initial weight
Effect of chicks’ initial weight and nutrient density of diet on growth performance and immune response of broilers [Volume 24, Issue 4, 2022, Pages 477-488]
ChicksBroiler
The effects of Thyme (Thymus vulgaris) extract and vitamin E on performance, some biochemical parameters of blood and weight of lymphoid organs of chicken broilers [Volume 24, Issue 2, 2022, Pages 189-199]
Citric acid
Effect of phytase, citric acid and calcium concentration on growth performance, carcass traits and bone chemical properties of broiler chicken fed diets containing low non-phytate phosphorus [Volume 24, Issue 1, 2022, Pages 81-95]
Cocoon
Some production traits performance of Iranian and Chinese silkworm hybrids in two regions of Iran [Volume 24, Issue 2, 2022, Pages 139-149]
Conception
Comparing the effects of sponge and CIDER on vaginal health, estrous synchronization, and reproductive performance in ewes [Volume 24, Issue 4, 2022, Pages 501-509]
Cooking loss
Effect of organic selenium and Chromium supplementation on growth performance, carcass characteristics and meat quality of broiler chickens [Volume 24, Issue 2, 2022, Pages 165-175]
CPT1B gene
The effect of feeding cannabis seed on CPT1B gene expression in Baluchi sheep [Volume 24, Issue 3, 2022, Pages 281-290]
Crossbreeding
Effects of crossbreeding of Romanov and Balouchi sheep on growth traits and carcass characteristics lambs [Volume 24, Issue 4, 2022, Pages 395-401]
Crossbreeding
Performance comparison of hybrids obtained by crossbreeding of new lines of Iranian silkworm and identification superior hybrids [Volume 24, Issue 1, 2022, Pages 1-11]
D
Dairy calf
Effect of Saccharomyces cerevisiae on growth performance, nutrient digestibility, serum metabolites and feeding behavior of Simmental dairy calves [Volume 24, Issue 1, 2022, Pages 35-45]
Dairy cattle
A survey on the attitude of researchers, consultants, and industrial dairy farm employees on the use of sex-sorted sperm [Volume 24, Issue 3, 2022, Pages 247-258]
Dairy cow
Estimating the economic value of residual feed intake using bioeconomic modeling [Volume 24, Issue 4, 2022, Pages 383-393]
Dairy cow
Effect of supplementation of sodium and magnesium-based buffer compounds on milk fat synthesis of Holstein cows under milk fat depression conditions [Volume 24, Issue 4, 2022, Pages 403-414]
Deep learning
Development of a machine vision system for periodic evaluation of honey production efficiency by deep learning method [Volume 24, Issue 4, 2022, Pages 511-521]
Degradability
Determination of nutritive and digestibility values of tomato pomace before and after oil extraction in vitro and evaluation of ruminal disappearance of in situ [Volume 24, Issue 4, 2022, Pages 441-452]
DNA fragmentation
The effect of addition of Rosemary leaf powder in rooster diet on semen parameters and DNA damage under heat stress [Volume 24, Issue 2, 2022, Pages 237-246]
Dried corn steep liquor
The effect of dried corn steep liquor and LactoFeed® probiotics on performance, intestinal microbial population and humoral immune response of broilers [Volume 24, Issue 2, 2022, Pages 213-225]
Dwell time
Determination of the best conditions for compression in the production of complete feed blocks based on strawberry forage and chickpea straw [Volume 24, Issue 4, 2022, Pages 427-439]
E
Early lactating Holstein cows
Interaction effects of season and dietary forage particle size on milk yield and composition in early lactating Holstein dairy cows [Volume 24, Issue 1, 2022, Pages 23-33]
Emulsifier
The effect of using of emulsifier in diets with different energy levels on performance and some of blood traits of broiler chickens [Volume 24, Issue 2, 2022, Pages 151-163]
Essential oil
Effect of Pistacia Atlantica Kurdica gum essential oil on growth performance during pre and post-weaning period on Sanjabi male lambs [Volume 24, Issue 4, 2022, Pages 453-462]
Estrus synchronization
Comparing the effects of sponge and CIDER on vaginal health, estrous synchronization, and reproductive performance in ewes [Volume 24, Issue 4, 2022, Pages 501-509]
Eucalyptus
Effect of eucalyptus oral extract and adding black pepper powder in diet on performance, blood metabolites and microbial population of intestine and syrinx of broiler chickens [Volume 24, Issue 2, 2022, Pages 201-211]
Evaporation of moisture
Determination of the best conditions for compression in the production of complete feed blocks based on strawberry forage and chickpea straw [Volume 24, Issue 4, 2022, Pages 427-439]
F
Fatty acids
The effect of olive cake on milk yield and composition and antioxidant status of Turkmen dromedary camels [Volume 24, Issue 4, 2022, Pages 463-476]
Feed intake
EEffect of Soy Genistein on performance and expression of inflammatory genes in the liver of laying hens [Volume 24, Issue 2, 2022, Pages 227-235]
Fungal colony
Determination of the best conditions for compression in the production of complete feed blocks based on strawberry forage and chickpea straw [Volume 24, Issue 4, 2022, Pages 427-439]
G
Gene flow
Evaluation of genetic differentiation of different camel breeds in Sistan and Baluchestan province using microsatellite markers [Volume 24, Issue 2, 2022, Pages 127-138]
Gompertz model
Evaluation of apparent digestibility of magnesium in relation to body weight, growth rate and phytase enzyme in B line of Arian broilers [Volume 24, Issue 1, 2022, Pages 59-65]
Gompertz model
Evaluation of apparent digestibility of magnesium in relation to body weight, growth rate and phytase enzyme in B line of Arian broilers [Volume 24, Issue 1, 2022, Pages 59-65]
Growth
Effect of Pistacia Atlantica Kurdica gum essential oil on growth performance during pre and post-weaning period on Sanjabi male lambs [Volume 24, Issue 4, 2022, Pages 453-462]
Growth
Effects of crossbreeding of Romanov and Balouchi sheep on growth traits and carcass characteristics lambs [Volume 24, Issue 4, 2022, Pages 395-401]
H
Holstein cows
The Effect of supplementing close-up diets with rumen undegradable protein on milk yield, colostrum, and calf weight of Holstein cows during the hot season [Volume 24, Issue 4, 2022, Pages 415-425]
Honey Production Efficiency
Development of a machine vision system for periodic evaluation of honey production efficiency by deep learning method [Volume 24, Issue 4, 2022, Pages 511-521]
Horse breeds
Comparing the performance of principal component analysisand Artificial Neural Network methods in identifying the discriminating SNP(s) in different horse breeds of the world [Volume 24, Issue 3, 2022, Pages 259-270]
I
Ileal microbial population
Effects of adding different levels of Iranian native synbiotic to drinking water on performance, carcass characteristics and small intestinal microbial population of broiler chickens [Volume 24, Issue 2, 2022, Pages 177-187]
Immunesystem
The effects of Thyme (Thymus vulgaris) extract and vitamin E on performance, some biochemical parameters of blood and weight of lymphoid organs of chicken broilers [Volume 24, Issue 2, 2022, Pages 189-199]
Immunity
Effect of Valine Supplementation on Growth Performance, Immune Response, Blood Metabolites and Behavioral Indices of Broiler Chickens Exposed to Heat Stress [Volume 24, Issue 1, 2022, Pages 67-80]
Immunity
Effect of eucalyptus oral extract and adding black pepper powder in diet on performance, blood metabolites and microbial population of intestine and syrinx of broiler chickens [Volume 24, Issue 2, 2022, Pages 201-211]
Injection
The effect of fatty liver induction with estradiol injection on expression of insulin resistance-related genes in liver of post-peak laying hens [Volume 24, Issue 3, 2022, Pages 373-382]
Intestinal tissue
Effects of Betaplus probiotic levels on growth performance and jejunum histomorpholometrical characteristics in Japanese quail (Coturnix Japonica) [Volume 24, Issue 1, 2022, Pages 47-58]
Intestinal tissue
The Effect of Betaplus probiotic on growth performance and jejunum histomorpholometrical characteristics in Japanese quail (Coturnix Japonica ) [Volume 24, Issue 1, 2022, Pages 47-58]
Iran
A survey on the attitude of researchers, consultants, and industrial dairy farm employees on the use of sex-sorted sperm [Volume 24, Issue 3, 2022, Pages 247-258]
Iranian silkworm
Performance comparison of hybrids obtained by crossbreeding of new lines of Iranian silkworm and identification superior hybrids [Volume 24, Issue 1, 2022, Pages 1-11]
J
Jamazeh camel
Evaluation of genetic differentiation of different camel breeds in Sistan and Baluchestan province using microsatellite markers [Volume 24, Issue 2, 2022, Pages 127-138]
Japanese quail
The genome-wide study in Japanese quail fortraits related to feed efficiency using asinglestep approach [Volume 24, Issue 2, 2022, Pages 117-126]
L
Laying Hen
The effect of fatty liver induction with estradiol injection on expression of insulin resistance-related genes in liver of post-peak laying hens [Volume 24, Issue 3, 2022, Pages 373-382]
Leukogram
Evaluation of changes in the leukogram in pregnant Lori ewes before pregnancy, during pregnancy and lactation [Volume 24, Issue 1, 2022, Pages 109-116]
Liver
The effect of fatty liver induction with estradiol injection on expression of insulin resistance-related genes in liver of post-peak laying hens [Volume 24, Issue 3, 2022, Pages 373-382]
Lori breed
Evaluation of changes in the leukogram in pregnant Lori ewes before pregnancy, during pregnancy and lactation [Volume 24, Issue 1, 2022, Pages 109-116]
M
Machine Vision
Development of a machine vision system for periodic evaluation of honey production efficiency by deep learning method [Volume 24, Issue 4, 2022, Pages 511-521]
Magnesium
Evaluation of apparent digestibility of magnesium in relation to body weight, growth rate and phytase enzyme in B line of Arian broilers [Volume 24, Issue 1, 2022, Pages 59-65]
Magnesium
Evaluation of apparent digestibility of magnesium in relation to body weight, growth rate and phytase enzyme in B line of Arian broilers [Volume 24, Issue 1, 2022, Pages 59-65]
Malondialdehyde
Effect of organic selenium and Chromium supplementation on growth performance, carcass characteristics and meat quality of broiler chickens [Volume 24, Issue 2, 2022, Pages 165-175]
Malondialdehyde
Effect of Pistacia Atlantica Kurdica gum essential oil on growth performance during pre and post-weaning period on Sanjabi male lambs [Volume 24, Issue 4, 2022, Pages 453-462]
Microbial fermentation
Effects of fermented sunflower seed meal with Aspergillus niger and Saccharomyces cerevisiae on performance, nutrient digestibility, immune response, and some blood parameters in broiler chicks [Volume 24, Issue 4, 2022, Pages 489-500]
Milk
The effect of olive cake on milk yield and composition and antioxidant status of Turkmen dromedary camels [Volume 24, Issue 4, 2022, Pages 463-476]
Milk Composition
Interaction effects of season and dietary forage particle size on milk yield and composition in early lactating Holstein dairy cows [Volume 24, Issue 1, 2022, Pages 23-33]
N
Nanoliposomes
The effect of vitamin E and vitamin E nanoliposomes on STAR gene expression in testis and TSPO gene in ovary of Japanese quail [Volume 24, Issue 3, 2022, Pages 271-279]
Nutrient density
Effect of chicks’ initial weight and nutrient density of diet on growth performance and immune response of broilers [Volume 24, Issue 4, 2022, Pages 477-488]
Nutrigenomics
The effect of feeding cannabis seed on CPT1B gene expression in Baluchi sheep [Volume 24, Issue 3, 2022, Pages 281-290]
Nylon bag technique
Comparison of chemical composition, gas production parameters and digestibility of Alhaji camelorum plant and alfalfa hay using nylon bag and gas production techniques [Volume 24, Issue 3, 2022, Pages 329-339]
O
Oil
Determination of nutritive and digestibility values of tomato pomace before and after oil extraction in vitro and evaluation of ruminal disappearance of in situ [Volume 24, Issue 4, 2022, Pages 441-452]
Olive cake
The effect of olive cake on milk yield and composition and antioxidant status of Turkmen dromedary camels [Volume 24, Issue 4, 2022, Pages 463-476]
Olive leaf
The effect of olive leaf feeding on the immune response, blood parameters and intestine microbial population of Arian broiler chickens in different periods of breeding [Volume 24, Issue 3, 2022, Pages 355-364]
P
Pellet
The effect of different sources of fat and different levels of bentonite on pellet production and quality indices [Volume 24, Issue 3, 2022, Pages 341-353]
Performance
Effects of Betaplus probiotic levels on growth performance and jejunum histomorpholometrical characteristics in Japanese quail (Coturnix Japonica) [Volume 24, Issue 1, 2022, Pages 47-58]
Performance
Effects of adding different levels of Iranian native synbiotic to drinking water on performance, carcass characteristics and small intestinal microbial population of broiler chickens [Volume 24, Issue 2, 2022, Pages 177-187]
Performance
Effect of Valine Supplementation on Growth Performance, Immune Response, Blood Metabolites and Behavioral Indices of Broiler Chickens Exposed to Heat Stress [Volume 24, Issue 1, 2022, Pages 67-80]
Performance
Effect of Saccharomyces cerevisiae on growth performance, nutrient digestibility, serum metabolites and feeding behavior of Simmental dairy calves [Volume 24, Issue 1, 2022, Pages 35-45]
Performance
The effects of Thyme (Thymus vulgaris) extract and vitamin E on performance, some biochemical parameters of blood and weight of lymphoid organs of chicken broilers [Volume 24, Issue 2, 2022, Pages 189-199]
Performance
Effect of Saccharomyces cerevisiae on growth performance, nutrient digestibility, serum metabolites and feeding behavior of Simmental dairy calves [Volume 24, Issue 1, 2022, Pages 35-45]
Performance
The Effect of Betaplus probiotic on growth performance and jejunum histomorpholometrical characteristics in Japanese quail (Coturnix Japonica ) [Volume 24, Issue 1, 2022, Pages 47-58]
Performance
Some production traits performance of Iranian and Chinese silkworm hybrids in two regions of Iran [Volume 24, Issue 2, 2022, Pages 139-149]
Performance
Effect of eucalyptus oral extract and adding black pepper powder in diet on performance, blood metabolites and microbial population of intestine and syrinx of broiler chickens [Volume 24, Issue 2, 2022, Pages 201-211]
Performance
The effect of using of emulsifier in diets with different energy levels on performance and some of blood traits of broiler chickens [Volume 24, Issue 2, 2022, Pages 151-163]
Performance
The effect of olive leaf feeding on the immune response, blood parameters and intestine microbial population of Arian broiler chickens in different periods of breeding [Volume 24, Issue 3, 2022, Pages 355-364]
Performance
The study of chemical and nutritional characteristics of corn silage from seed exposed to gamma rays and its effect on the performance of finishing male Zandi lambs [Volume 24, Issue 3, 2022, Pages 291-300]
Performance
The effect of wheat straw processed with cellulolytic bacteria isolated from gastrointestinal tract of horse on performance, digestibility, and fermentation and blood parameters in the fattening lambs [Volume 24, Issue 3, 2022, Pages 301-312]
Physiological changes
The effect of thermal manipulation during embryogenesis on thermotolerance, hatchability and blood parameters of broilers [Volume 24, Issue 1, 2022, Pages 97-107]
Phytase enzyme
Effect of phytase, citric acid and calcium concentration on growth performance, carcass traits and bone chemical properties of broiler chicken fed diets containing low non-phytate phosphorus [Volume 24, Issue 1, 2022, Pages 81-95]
Phytic acid
Effect of phytase, citric acid and calcium concentration on growth performance, carcass traits and bone chemical properties of broiler chicken fed diets containing low non-phytate phosphorus [Volume 24, Issue 1, 2022, Pages 81-95]
Phytoestrogen
EEffect of Soy Genistein on performance and expression of inflammatory genes in the liver of laying hens [Volume 24, Issue 2, 2022, Pages 227-235]
Pistacia Atlantica Kurdica gum
Effect of Pistacia Atlantica Kurdica gum essential oil on growth performance during pre and post-weaning period on Sanjabi male lambs [Volume 24, Issue 4, 2022, Pages 453-462]
Post compression expansion
Determination of the best conditions for compression in the production of complete feed blocks based on strawberry forage and chickpea straw [Volume 24, Issue 4, 2022, Pages 427-439]
Principal component analysis
Comparing the performance of principal component analysisand Artificial Neural Network methods in identifying the discriminating SNP(s) in different horse breeds of the world [Volume 24, Issue 3, 2022, Pages 259-270]
Probiotic
Effects of Betaplus probiotic levels on growth performance and jejunum histomorpholometrical characteristics in Japanese quail (Coturnix Japonica) [Volume 24, Issue 1, 2022, Pages 47-58]
Probiotic
The Effect of Betaplus probiotic on growth performance and jejunum histomorpholometrical characteristics in Japanese quail (Coturnix Japonica ) [Volume 24, Issue 1, 2022, Pages 47-58]
Probiotics
The effect of dried corn steep liquor and LactoFeed® probiotics on performance, intestinal microbial population and humoral immune response of broilers [Volume 24, Issue 2, 2022, Pages 213-225]
Production rate
The effect of different sources of fat and different levels of bentonite on pellet production and quality indices [Volume 24, Issue 3, 2022, Pages 341-353]
Productive traits
Performance comparison of hybrids obtained by crossbreeding of new lines of Iranian silkworm and identification superior hybrids [Volume 24, Issue 1, 2022, Pages 1-11]
R
Romanov
Effects of crossbreeding of Romanov and Balouchi sheep on growth traits and carcass characteristics lambs [Volume 24, Issue 4, 2022, Pages 395-401]
Rooster
The effect of addition of Rosemary leaf powder in rooster diet on semen parameters and DNA damage under heat stress [Volume 24, Issue 2, 2022, Pages 237-246]
Rosemary
The effect of addition of Rosemary leaf powder in rooster diet on semen parameters and DNA damage under heat stress [Volume 24, Issue 2, 2022, Pages 237-246]
Ross strain
The effect of thermal manipulation during embryogenesis on thermotolerance, hatchability and blood parameters of broilers [Volume 24, Issue 1, 2022, Pages 97-107]
Rumen undegradable protein
The Effect of supplementing close-up diets with rumen undegradable protein on milk yield, colostrum, and calf weight of Holstein cows during the hot season [Volume 24, Issue 4, 2022, Pages 415-425]
Ruminants
Determination of nutritive and digestibility values of tomato pomace before and after oil extraction in vitro and evaluation of ruminal disappearance of in situ [Volume 24, Issue 4, 2022, Pages 441-452]
S
Saccharomyces cerevisiae yeast
Effect of Saccharomyces cerevisiae on growth performance, nutrient digestibility, serum metabolites and feeding behavior of Simmental dairy calves [Volume 24, Issue 1, 2022, Pages 35-45]
Saccharomyces cerevisiae yeast
Effect of Saccharomyces cerevisiae on growth performance, nutrient digestibility, serum metabolites and feeding behavior of Simmental dairy calves [Volume 24, Issue 1, 2022, Pages 35-45]
Semantic Segmentation Method
Development of a machine vision system for periodic evaluation of honey production efficiency by deep learning method [Volume 24, Issue 4, 2022, Pages 511-521]
Sensitivity analysis
Estimating the economic value of residual feed intake using bioeconomic modeling [Volume 24, Issue 4, 2022, Pages 383-393]
Short-term protocols
Comparing the effects of sponge and CIDER on vaginal health, estrous synchronization, and reproductive performance in ewes [Volume 24, Issue 4, 2022, Pages 501-509]
Single step approach
The genome-wide study in Japanese quail fortraits related to feed efficiency using asinglestep approach [Volume 24, Issue 2, 2022, Pages 117-126]
Soy
EEffect of Soy Genistein on performance and expression of inflammatory genes in the liver of laying hens [Volume 24, Issue 2, 2022, Pages 227-235]
STAR gene
The effect of vitamin E and vitamin E nanoliposomes on STAR gene expression in testis and TSPO gene in ovary of Japanese quail [Volume 24, Issue 3, 2022, Pages 271-279]
Suckling lambs
Effect of Pistacia Atlantica Kurdica gum essential oil on growth performance during pre and post-weaning period on Sanjabi male lambs [Volume 24, Issue 4, 2022, Pages 453-462]
Suckling'؛ s calf
Effect of Saccharomyces cerevisiae on growth performance, nutrient digestibility, serum metabolites and feeding behavior of Simmental dairy calves [Volume 24, Issue 1, 2022, Pages 35-45]
Superior hybrid
Performance comparison of hybrids obtained by crossbreeding of new lines of Iranian silkworm and identification superior hybrids [Volume 24, Issue 1, 2022, Pages 1-11]
Synbiotic
Effects of adding different levels of Iranian native synbiotic to drinking water on performance, carcass characteristics and small intestinal microbial population of broiler chickens [Volume 24, Issue 2, 2022, Pages 177-187]
T
Thermal manipulation
The effect of thermal manipulation during embryogenesis on thermotolerance, hatchability and blood parameters of broilers [Volume 24, Issue 1, 2022, Pages 97-107]
Thermotolerance
The effect of thermal manipulation during embryogenesis on thermotolerance, hatchability and blood parameters of broilers [Volume 24, Issue 1, 2022, Pages 97-107]
Thymeextract
The effects of Thyme (Thymus vulgaris) extract and vitamin E on performance, some biochemical parameters of blood and weight of lymphoid organs of chicken broilers [Volume 24, Issue 2, 2022, Pages 189-199]
Tomato pomace
Determination of nutritive and digestibility values of tomato pomace before and after oil extraction in vitro and evaluation of ruminal disappearance of in situ [Volume 24, Issue 4, 2022, Pages 441-452]
Trans fatty acid
Effect of supplementation of sodium and magnesium-based buffer compounds on milk fat synthesis of Holstein cows under milk fat depression conditions [Volume 24, Issue 4, 2022, Pages 403-414]
TSPO gene
The effect of vitamin E and vitamin E nanoliposomes on STAR gene expression in testis and TSPO gene in ovary of Japanese quail [Volume 24, Issue 3, 2022, Pages 271-279]
Turkmen camel
The effect of olive cake on milk yield and composition and antioxidant status of Turkmen dromedary camels [Volume 24, Issue 4, 2022, Pages 463-476]
V
Valine
Effect of Valine Supplementation on Growth Performance, Immune Response, Blood Metabolites and Behavioral Indices of Broiler Chickens Exposed to Heat Stress [Volume 24, Issue 1, 2022, Pages 67-80]
Viability traits
Performance comparison of hybrids obtained by crossbreeding of new lines of Iranian silkworm and identification superior hybrids [Volume 24, Issue 1, 2022, Pages 1-11]
VitaminE
The effects of Thyme (Thymus vulgaris) extract and vitamin E on performance, some biochemical parameters of blood and weight of lymphoid organs of chicken broilers [Volume 24, Issue 2, 2022, Pages 189-199]
Y
YOLOv5 Algorithm
Development of a machine vision system for periodic evaluation of honey production efficiency by deep learning method [Volume 24, Issue 4, 2022, Pages 511-521]